birria-tacos-1.png
Birria tacos being made at Real Mexico Restaurant in Columbia, SC. In order to make birria tacos, tortillas are first soaked in a broth called consomme, and then grilled to become crispy. The color of the tortillas comes from consomme.
Groundhog Day | Feb. 2, 2026
SGTV | Feb. 2
Davis Field ICE Protest | Feb. 1, 2026
SGTV | Feb. 2
State House Saturday | Feb. 1, 2026
SGTV | Feb. 1
Groundhog Day | Feb. 2, 2026
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Davis Field ICE Protest | Feb. 1, 2026
SGTV | Feb. 2
State House Saturday | Feb. 1, 2026
SGTV | Feb. 1
Quick News Recap | Jan. 29, 2026
SGTV | Jan. 31
State of Emergency | Jan. 21, 2026
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Dunkin' Opening | Jan. 20, 2026
SGTV | Jan. 21
State House ICE Protest | Jan. 20, 2026
SGTV | Jan. 20
CAMPUS WALKOUT | Jan. 20, 2026
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Measles Outbreak in South Carolina | Jan. 20, 2026
SGTV | Jan. 20
Kings day at the dome | Jan. 19, 2026
SGTV | Jan. 19
Center for Student Engagement Opening | Jan. 19, 2026
SGTV | Jan. 19
Part Time Job Fair | Jan. 16, 2026
SGTV | Jan. 16
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