Review: ‘Good Boy’ is not quite a treat but has wag-worthy moments
By Miles Shea | Oct. 17"Good Boy," a horror movie from the perspective of a dog, is an intriguing concept. It's flawed, but the innovative concept leads to a few great moments.
"Good Boy," a horror movie from the perspective of a dog, is an intriguing concept. It's flawed, but the innovative concept leads to a few great moments.
South Carolina has a small but strong community of Blacksmiths. Young and old, they all share a strong sense of passion and commitment to their craft.
On Friday, Oct. 3, the Great American Whiskey fair will offer samples of over 300 varieties of whiskey to guests. Both organizers and attendees are passionate about the history and culture behind the growing industry.
For decades, University of South Carolina students have made the trip to the South Carolina State Fair in October. The fair has changed over the years, but it has stayed the same in many ways as well.
On Friday night, a large crowd came to the Horseshoe to witness USC's very own performative male contest. Whether they brought matcha, a Labubu or a vinyl record in their tote bags, contestants came prepared.
Most USC students have never flown a plane, many who have are members of the Carolina Flight Club. Bringing together a wide variety of aviation enthusiasts, members have strong passion and interesting experiences.
On Aug.14, the university officially unveiled Garnet Station, a brand-new dining facility added to Russell House as part of larger renovations. The event included a ribbon cutting ceremony featuring various speakers.
As the USC "SpeakYourMind" ice bucket challenge takes the nation by storm, it's important to remember the cause behind it. Members of the USC MIND club say they're deeply passionate about mental health awareness and suicide prevention, and see the challenge's success as a launch pad to spread that message wider than ever before.
International USC students from around the world share their thoughts on classic Southern cuisine such as barbecue and fried chicken, similarities and differences to food and culture back home, and why it's worth it to travel abroad.
The Columbia Food and Wine festival looks to provide a varied culinary experience for guests that highlights and promotes its featured vendors. Organizers and vendors say the event is valuable for the community.
Second-year jazz studies student Jackson Goldy performs at Jazz Jaam at Greene Street United Methodist Church on Sept. 30, 2025. Jazz Jaam is a weekly gathering of student musicians, including both experienced players and newcomers.
First-year jazz studies student Santi Balagtas plays the trumpet as part of Jazz Jaam at Greene Street United Methodist Church on Sept. 30, 2025.
Student Body President Courtney Tkacs (center) cuts a ceremonial ribbon commemorating the opening of Garnet Station on Aug. 14, 2025, alongside University President Michael Amiridis (left) and Carolina Food Co. District Manager Clete Myers (right). Garnet Station is a new "all-you-care-to-eat" dining hall in the first floor of Russell House, next to the bookstore.
Columbia residents Ryan Gaskin and Lauren Christan compete in a Flying Scot race on March 22, 2025 on Lake Murray. Gaskin and Christan are members of the Lake Murray Sailing Club, open to members of any age and skill level.
Columbia residents Ryan Gaskin and Lauren Christan compete in a Flying Scot race on March 22, 2025 on Lake Murray. Gaskin and Christan are members of the Lake Murray Sailing Club, open to members of any age and skill level.
A view inside a room within Lewis+Clark on April 19, 2024. Clark Ellefson, the principal designer and owner of the studio, gallery and workshop space, has various items for display and sale.